LUNCH MENU
| SHRIMP COCKTAIL |
13.95 |
| SMOKED NORWEGIAN SALMON |
13.95 |
| BAKED CLAMS (6) |
11.95 |
| BAKED FRENCH ONION SOUP |
7.50 |
| SAUTÉED SAUSAGE STUFFED MUSHROOMS | 8.95 |
| TENDERLOIN STEAK SALAD grilled steak on top of beefsteak tomatoes, red onion and capers, continental dressing, garnished with new potatoes and fresh beans |
15.95 |
| CAESAR SALAD |
10.95 |
| CHICKEN CAESAR SALAD broiled or blackened chicken breast |
13.95 |
| GULF SHRIMP CAESAR SALAD |
16.95 |
| TUNA NICOISE white albacore tuna, potatoes, tomatoes, green beans, red onion, egg and continental dressing |
12.95 |
| GREEK SALAD AND BAKED SPINACH PIE |
12.95 |
| COBB SALAD
(chopped on request) broiled chicken, bacon, cheddar and gorgonzola cheese, avocado, tomato and chopped egg on a bed of mixed greens - chopped and tossed on request |
12.95 |
| TOMATO AND GORGONZOLA
BREAD SALAD with crusty cubed italian bread, romaine, red oak, arugula and basil vinaigrette |
12.95 |
| CAJUN CRABMEAT SALAD with fresh fruit |
11.95 |
| FRESH FRUIT PLATTER with honey dressing, sorbet, or yogurt |
12.95 |
| MEDITERRANEAN CHOPPED CHICKEN SALAD | 12.95 |
| SEAFOOD SALAD shrimps, scallops and crabmeat with continental dressing |
16.95 |
| BLT CHICKEN SALAD with red ranch
dressing
|
13.95 |
| TURF & SURF
CAESAR SALAD grilled sirloin and shrimp |
17.95 |
|
MEDALLIONS OF BEEF DIANE with fresh mushrooms, garlic and red wine sauce |
16.95 |
| FLAME SPECIAL CUT BUTT STEAK | 17.95 |
| NEW YORK STRIP with onion rings |
17.95 |
| PEPPERCORN STEAK sliced sirloin with crushed peppercorn seasoned sauce |
15.95 |
| GRILLED PORK CHOPS broiled or calabrase style, sautéed with onion, green peppers, potatoes and spices |
14.95 |
| FILET OF BEEF SICILIANO tenderloin coated with olive oil, seasoned bread crumbs topped with grilled green peppers |
15.95 |
| BROILED
CANADIAN BABY BACK RIB |
18.95 |
| FILET STEAK SANDWICH |
19.95 |
| RIBEYE STEAK SANDWICH |
17.95 |
| CHOPPED SIRLOIN STEAK with grilled onions and au jus or bordelaise mushroom sauce |
14.95 |
| STEAK
MOZZARELLA with red and green pepper au jus |
15.95 |
| VEAL PICCANTE sautéed with lemon, white wine and cappers |
16.95 |
| VEAL MARSALA medallions of veal sautéed in butter, fresh mushrooms and marsala wine |
16.95 |
| BONELESS CHICKEN BREAST VESUVIO with peas and potato wedges |
15.95 |
| WALNUT CHICKEN with plum sauce |
15.95 |
| PARMESAN CRUSTED CHICKEN BREAST over seasoned julienne vegetables |
15.95 |
| GRANNY SMITH
CHICKEN BREAST with apples, caramelized onions and apple brandy sauce |
15.95 |
| BAKED STUFFED FLOUNDER with crabmeat stuffing and chardonnay sauce |
16.95 |
| SHRIMP PIERRE shrimp and zesty garlic butter with seasoned bread crumbs |
16.95 |
| SAUTÉED CRAB CAKES with roasted red pepper sauce |
12.95 |
| WALLEYE PIKE oven crusty or grilled |
16.95 |
| PAN ROASTED SALMON
honey ginger glaze |
16.95 |
| BAKED ORANGE ROUGHY with chardonnay sauce |
15.95 |
| STUFFED PORTOBELLO
MUSHROOM |
14.95 |
| POTATO CRUSTED TILAPIA | 15.95 |
| CHICKEN STIRFRY with chinese vegetables and stirfry sauce |
14.95 |
| SHRIMP DIABLO with spicy marinara |
17.95 |
| CHICKEN PASTA FEAST with red peppers, pea pods and white wine sauce |
14.95 |
| SHRIMP & SCALLOPS NEWBERG | 17.95 |
| GRILLED CHICKEN SANDWICH on foccacia bread provolone cheese, dijon mustard sauce, bibb lettuce, red onion and tomato with fresh fruit garnish |
12.95 |
| FLAME SIRLOIN BURGER with french fries with your choice of cheese, bacon, grilled onions or mushrooms |
11.95 |
| REUBEN SANDWICH with french fries marble rye topped with lean corned beef, baby Swiss, and sauerkraut |
10.95 |
| PHILLY CHEESE STEAK SANDWICH with french fries | 10.95 |
| FRESH ROASTED
TURKEY on whole grain bread with fresh fruit garnish |
9.95 |
| OPEN FACED TUNA MELT on an english muffin, topped with gruyere cheese, fresh fruit garnish |
9.95 |
| FRENCH DIP thinly sliced sirloin of beef, bacon, on toasted french bread, au jus and french fries |
9.95 |
| CHICAGO CLUB SANDWICH thinly sliced sirloin of beef, bacon, baby swiss, lettuce and tomato, french fries |
10.95 |
| BOAR'S HEAD HAM
& SWISS ON MULTI GRAIN BREAD with DeJonhge mustard and
french fries |
9.95 |
*Items on menu may vary and are subject to change without notice
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